Save to your scrapbook
Peach apricot punch
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
Get the party started with this easy-to-make Christmas cocktail. Make sure the spirits and mixers are chilled for refreshingly festive drinks – simply serve with a selection of nibbles and canapés.
2 clementines, thinly sliced
50ml orange liqueur
750ml bottle J2O Peach & Apricot Spritz
1. Fill a large jug or a punch bowl with ice. Add the clementine slices and stir in the brandy and orange liqueur. Stir in the J2O and serve.
This recipe was first published in November 2016.