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Red Thai-Style Pork Curry with Green Beans
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Making Thai dishes at home couldn't be easier now that you can buy the necessary ingredients at Waitrose. Try this gently spiced pork curry for a warming family meal.
Serves: 4
Use diced beef or chunks of chicken as an alternative.
Try a glass of cold Thai Singha Beer.
Typical values per serving:
Energy |
1799.12kJ 430.0kcal |
---|---|
Fat | 31.1g |
12.3% fat per serving
This recipe was first published in Sat Feb 01 00:00:00 GMT 2003.
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