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    Sausage & baked bean casserole

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    Sausage & baked bean casserole

    Serves: 4

    Ingredients

    1 tbsp essential Waitrose Vegetable Oil
    454g pack 8 essential Waitrose British Pork Sausages
    1 essential Waitrose Onion, sliced
    1 essential Waitrose Red Pepper, diced
    250g essential Waitrose New Potatoes, sliced
    2 x 400g essential Waitrose Baked Beans
    2 tbsp Worcestershire sauce

    Method

    1. Preheat the oven to 220ºC, gas mark 7. Heat the oil in a frying pan and fry the sausages for 3–4 minutes until browned. Remove and cut each sausage into 3.

    2. Fry the onion, pepperand new potatoes for 5 minutes.

    3. Return the sausages to the pan with the baked beans and Worcestershire sauce and bring to the boil. Transfer to a casserole dish, cover and bake for 25 minutes.

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