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The classic Snowball, but with a seasonal makeover using coconut cream and desiccated coconut for a winter wonderland twist.
30ml Absolut Vanilla Vodka
15ml coconut cream
Sprinkle of desiccated coconut
1. Shake the vodka, Malibu and coconut cream in a shaker until frothy. Pour into a coupe glass over an ice ball (use a special ice-ball mould) and sprinkle with coconut.