zoom Spicy mixed bean loaf

    Save to your scrapbook

    Spicy mixed bean loaf

    This will be saved to your scrapbook

    You can also add it to one of your existing cookbooks

    *mandatory

      Email this recipe to a friend

      Send a link to this recipe to a friend or your own e-mail address as a reminder

      * mandatory

    Spicy mixed bean loaf

    • Low Fat
    • Vegetarian
    • Total time: 35 minutes 35 minutes

    Serves: 4

    Ingredients

    400g can essential Waitrose Mixed Bean Salad, drained and rinsed
    395g can essential Waitrose Red Kidney Beans In Chilli Sauce
    1 essential Waitrose Free Range Egg
    75g fresh breadcrumbs
    25g pack parsley
    350g tub essential Waitrose Tomato & Chilli Sauce

    Method

    1. Preheat the oven to 200ÂșC, gas mark 6. Grease a 1kg loaf tin.

    2. Place both cans of beans in a food processor with the egg, breadcrumbs and parsley and blitz until coarse. Spread into the prepared tin and bake for 30 minutes.

    3. Meanwhile, heat the sauce in a small saucepan for 1-2 minutes. Slice the loaf and serve with the sauce and green beans.

    Your recipe note

    Edit your recipe note

    Comments

    Average user rating

    4 stars

    Glossary