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Thai Stir-Fry Prawns with Rice Noodles
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Stir-frying is the perfect, quick way to cook lots of different ingredients while preserving their essential nutrients.
Serves: 2
Typical values per serving:
Energy |
2380.696kJ 569.0kcal |
---|---|
Fat | 12.1g |
Saturated Fat | 2.0g |
Salt | 2.6g |
This recipe was first published in January 2004.
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