Two-tone melon lollies

  • Vegetarian


300g watermelon, skinned and seeded
900g Honeydew melon, skinned and seeded
250ml bottle Waitrose Good To Go Pressed Apple Juice
Juice of 3 limes


1. Purée the watermelon in a blender until smooth. Divide between 6 plastic cups (about 200ml each) and freeze for about an hour or until the juice is completely frozen.

2. Purée the Honeydew melon with the apple juice and lime juice until smooth. Divide between the frozen watermelon cups, incert a lolly stick into the centre and freeze again until frozen. 

3. Take out of the freezer 10 minutes before you need them, unmould and serve.

Cook's tip

To unmould the lollies, dip the cups into hot water for 10 seconds then remove.

  • Preparation time: 15 minutes, plus freezing

Makes: 6 lollies

Nutritional Info

Typical values per serving:

Energy 343.088kJ
Fat 0.4g
Saturated Fat 0.1g
Carbohydrate 18.2g
Sugars 18.2g
Salt 0.1g

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4 stars

Average user rating Based on 48 ratings

This recipe was first published in Tue Jul 02 11:31:00 BST 2013.