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    Vermouth sbagliato

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    Vermouth sbagliato

    • Preparation time: 5 minutes
    • Cooking time: 0 minutes
    • Total time: 5 minutes

    Serves: 8-12

    Ingredients

    150ml gin
    350ml Cocchi Rosa
    1 litre soda water
    1 blood orange (or regular orange), sliced into wedges

    Method

    1. Combine the gin and Cocchi Rosa in a large carafe or glass jar. To serve, pour the mixture halfway up a glass filled with ice (highballs, wine glasses or tumblers all work). Top with soda water and add an orange wedge. 

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    This recipe first appeared in Waitrose & Partners Food, November 2019 issue. Download the Waitrose & Partners Food app for the full issue

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