Vodka Cocktails 2

The traditional way to enjoy Russian vodka is ice-cold and neat. For a refreshing alternative try one of our cocktails.


  • Razberi Fizz
  • 100ml Stolichnaya Razberi Vodka
  • 100ml raspberry coulis
  • 1½ very ripe peaches, skinned and puréed
  • 400ml sparkling wine, chilled
  • Vodka Limeade
  • 200ml Stolichnaya Vodka
  • Juice of 3 limes, halves reserved
  • 60g caster sugar
  • Pinch of salt
  • Vodka Negroni
  • 200ml Stolichnaya Vodka
  • 100ml Waitrose Bianco (Italian vermouth)
  • 100ml Campari


  1. Vodka Negroni: Place all the ingredients in a jug and stir well. Pour into glasses, top with ice cubes and decorate with orange slices.
  2. Razberi Fizz: Place 8-12 ice cubes in a jug, add the vodka, raspberry coulis and peach purée and stir to combine. Strain into glasses, top up with wine and decorate with fresh raspberries.
  3. Vodka Limeade: Place the squeezed lime halves in a heatproof bowl with the sugar and 375ml boiling water, leave to infuse for 15 minutes. Add the salt, give the mixture a stir and strain into a jug. Add the lime juice, vodka and 4 ice cubes, cover and refrigerate for 2 hours. Serve with extra ice and lime wedges.

Serves: 4

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This recipe was first published in Wed Aug 01 01:00:00 BST 2001.