Warm pea, bean & lentil salad

  • 2 of your 5 a day
  • Low Fat
  • Vegetarian


400g frozen essential Waitrose Pea And Bean Mix
250g pack Puy Lentils
200g cherry tomatoes, halved
Juice 1 small lemon
2 tsp honey
2 tbsp extra virgin olive oil
25g pack chives, chopped


1. Cook the beans and peas in boiling water for 5 minutes, then drain.

2. Meanwhile, heat the lentils according to the pack instructions and mix with the peas, beans and tomatoes.

3. Combine the lemon juice, honey and oil. Toss with the salad and chives, and serve.

Warm pea, bean & lentil salad
  • Total time: Ready in 10 minutes

Serves: 2

Nutritional Info

Typical values per serving:

Energy 1,793kJ
Fat 17.8g
Saturated Fat 2.5g
Carbohydrate 46g
Sugars 14.8g
Protein 20.7g
Salt 0.1g
Fibre 16.6g

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This recipe was first published in Tue Oct 13 09:33:00 BST 2015.