Alpro vanilla soya custard525g

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Alpro vanilla soya custard
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Soya custard, vanilla flavour, with added calcium & vitamins.
Deliciously dairy free. Naturally low in fat & free from animal fat. Free from dairy, gluten and wheat. Nutritious and a source of high-quality soya protein, contributing to muscle maintenance. Naturally lactose free. Sustainability non-GMO soya. Free from colours & preservatives. Suitable for vegans.
  • Microwaveable

per 100 g



Per Portion/Each 125g serving contains



5% RI


2.09 g

3% RI


0.40 g

2% RI


12.50 g

14% RI


0.18 g

3% RI

RI = % of your daily reference intake

Water, Sugar, Hulled Soya Beans (6%), Thickeners (Modified Tapioca Starch, Carrageenan), Tri-Calcium Phosphate, Flavouring, Sea Salt, Curcuma Extract, Vitamins (Riboflavin (B2), B12, D2)

Typical valuesper 100 g*Reference intake
Energy343kJ8400 kJ
Energy81kcal2000 kcal
Fat1.7g70 g
Of which Saturates0.3g20 g
Of which Sugars10g90 g
Salt0.14g6 g
Vitamin D0.75µg*
Vitamin B120.38µg*

Preparation and Usage

Alpro®vanilla custard is delicious hot or cold, on its own, with fruit or poured over your favourite pudding.

Origin Information

  • Produce of the EU
  • Made in the EU


  • Low Fat
  • Suitable for Vegans

Allergy advice

  • Free From Gluten
  • Free From Wheat
  • Free From Lactose
  • Free From Dairy
  • May Contain Almonds
  • May Contain Hazelnuts
  • May contain traces of Almonds and Hazelnuts


  • Free From Genetically Modified Ingredients
  • Free From Preservatives
  • Free From Colours

Nutritional claims

  • Naturally low in fat

Cooking instructions


Microwave ovens vary. The following is a guide only.Check that product is hot before serving.


Microwave in 2 minutes.1. Empty contents in a large microwaveable bowl.2. Heat on full power for: Cat E 800 w: 1 min3. Stir well.4. Heat on full power for a further:Cat E 800 w: 1 min


Heat in 3 minutes.1. Empty contents into a saucepan.2. Heat gently over a low heat for for 2-3 minutes, stirring continuously.3. Do not allow to boil.


Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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