Bart Wine Mulling Spice6s

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Bart Wine Mulling Spice
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£2.49(41.5p each)2.49
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Mulling Spice
Masters of flavour. A must have for those cold dark nights.

    Ginger, Cinnamon, Orange Peel, Caster Sugar, Lemon Peel, Cardamom, Allspice, Clove, Acid: Citric Acid

    Typical values(per 100g as sold):
    Of which Saturates0.9g
    Of which Sugars20.0g

    Preparation and Usage

    Use in wine, gin or brandy. Add one bag to one bottle of red wine decanted into pan and slowly warm. Add sugar, orange juice or honey to taste. For mulled cider, use one or two bags per liter of cider.

    Origin Information

    • United Kingdom
    • Produce of more than one country. Packed in the UK


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