Quantity of Bart spice creole in trolley 0
|Typical values||(per 100g as sold):|
|Of which Saturates||1.1g|
|Of which Sugars||5.6g|
Preparation and Usage
Rub over pork shoulder steaks before frying off with onion and garlic. Slow cook with tomatoes and stock.
- United Kingdom
- Produce of more than one country. Packed in the UK
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