Belazu Balsamic Pearls55g

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Belazu Balsamic Pearls
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Belsamic Pearls Made with Balsamic Vinegar of Modena
Great Taste Award * 2014. Pearls with "aceto balsamico di Modena IGP". A tasty curiosity, which adds a sweet, smooth and acetic, burst of flavour using our 1.17 Balsamic Vinegar of Modena.

    Balsamic Vinegar of Modena 70% (Wine Vinegar (Sulphites), Cooked Grape Must), Water, Glucose and Fructose Syrup, Firming Agent: Calcium Lactate, Colour: Plain Caramel, Thickener: Xanthan Gum, Gelling Agent: Sodium Alginate

    Typical valuesPer 100g
    Of which Saturates0.0g
    Of which Sugars14.8g

    Preparation and Usage

    Our Balsamic Pearls hold their shape when cooking. Sprinkle on pizzas, steaks or stir into a goat's cheese and Parma ham salad.

    Origin Information

    • Spain
    • Produced in Spain


    • Suitable for Vegans
    • Suitable for Vegetarians

    Allergy advice

    • Free From Dairy
    • Free From Gluten


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