Belter Steak Bridie

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5 out of 5 stars1 review

Belter Steak Bridie
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Belter Steak Bridie
World bridie champion. Tender beef in a rich gravy.

    Pastry (Wheat Flour, Water, Margarine (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier (E471), Acidity Regulator (E300), Flavour, Soya Flour, Salt, Meat Filling Beef (25%), Water, Gravy (Wheat Flour, Modified Maize Starch, Salt, Colour (E150), Hydrolised Vegetable Protein, Onion Powder, Cornflour, Yeast Extract, Spice Extract, Herbal Extract), Seasoning (Salt, Pepper, Spices)), Glaze (Water, Palm Oil, Rapeseed Oil, Milk Protein, Acidity Regulator (E331), Emulsifier (E475), Dextrose, Colour (E160a)
    For allergens including Cereals containing Gluten see ingredients in bold

    Typical valuesper 100g
    Of which Saturates2.5g
    Of which Sugars0.3g


    • Unsuitable for vegetarians

    Oven cook

    Remove outer packaging and place on a baking tray in a pre-heated oven (180°C/350°F/Gas Mark 4).For approx 15 minutes ensuring pastry is golden brown.Do not re-heat.


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