Betty Crocker Classic Coffee Icing400g

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Betty Crocker Classic Coffee Icing
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Coffee Flavour Icing
Gluten free. Suitable for vegetarians. Betty Crocker icings are ready to spread. Vanilla, chocolate or even buttercream icing: the perfect finishing touch for your cakes and all your baking. Betty Crocker icings are also gluten free.

    Per 100g



    Per Portion/1/12 (33g)** of tub contains:



    7% RI


    5.10 g

    7% RI


    2.80 g

    14% RI


    23.70 g

    26% RI


    0.20 g

    3% RI

    RI = % of your daily reference intake

    Sugar, Palm Oil, Water, Invert Sugar Syrup, Emulsifiers: E471, E435, E481, Salt, Preservative: E202, Colour: E150c, Flavouring, Stabiliser: E450, Acidity Regulators: E524, E330

    . * Reference intake of an average adult (8 400 kJ/ 2 000 kcal), **enough to cover and fill a 1/12 of a sandwich cake, Contains 12 portions

    Typical valuesPer 100g
    Of which Saturates8.5g
    Of which Sugars71.9g

    Preparation and Usage

    3 steps to fabulous icing... 1 Pop the top - it's ready to use! Make sure it's at room temperature for the perfect finish. 2 Stir the icing with a rounded knife. 3 Spread or pipe onto your cooled Betty Crocker? cake for an instant beautifying treatment. Bake it yours For that final finishing touch, decorate with whole, halved or chopped walnuts - Delicious! Ready to spread Each tub contains enough icing to cover and fill an 8" cake (serves 12) or cover up to 27 cupcakes.

    Origin Information

    • Greece
    • Made in Greece


    • Suitable for Vegetarians

    Allergy advice

    • Free From Gluten
    • May Contain Milk
    • May contain Milk ingredients


    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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