Quantity of Birds Eye 12 Wholegrain Fish Fingers in trolley 0
As Sold 100g Provides:
Per Portion/Per 4 fish fingers (120g) oven baked provides:
. #Children's nutritional needs differ to those of adults consequently smaller portion sizes may be appropriate
|Typical values||As Sold 100g Provides:|
|Of which Saturates||0.7g|
|Of which Sugars||<0.5g|
Preparation and Usage
Now they are ready for your oven. Why not enjoy them with delicious garden peas?
- Free From Artificial Colours
- Free From Artificial Flavours
- Free From Artificial Preservatives
- Although great care has been taken to remove all bones, some may remain.
To prepare...Please ensure food is cooked until piping hot.These instructions are guidelines only.Do Not refreeze after defrosting.
Alternatively, grillHigh Grill 12-15 minsPre-heat the grill.Turn over occasionally.Cook until crisp and golden.
Tastiest when oven baked straight from the freezer.230°C Fan 210°C Gas Mark 8 12-15 minsPre-heat the oven.Place on a baking tray in the top part of the oven.Turn over after 10 minutes.Cook until crisp and golden.
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