Birds Eye 4 Premium Quarter Pounder Burgers454g

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Birds Eye 4 Premium Quarter Pounder Burgers
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£4.00(£8.82/kg)4.00
Beef quarter pounders with seasoning.
Made with 100% UK & Irish beef. Delicious BBQ from frozen. No artificial colours, flavours or preservatives.
  • Suitable for freezing
  • Frozen

As Sold 100g Provides:

Energy

1377kJ
333kcal

Per Portion/Per quarter pounder (114g) grilled provides:

Energy

989kj
238kcal

12% RI

Fat

17.0 g

24% RI

Saturates

5.7 g

29% RI

Sugars

0.5 g

<1% RI

Salt

0.7 g

12% RI

RI = % of your daily reference intake

Beef (89%), Beef Fat, Fortified WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, OAT Fibre, Black Pepper, Yeast Extract, Natural Rosemary Flavouring
For allergens see ingredients in CAPITAL LETTERS

. This pack contains 4 portions

Typical valuesAs Sold 100g Provides:Per Quarter Pounder (114g) Grilled Provides:
Energy1377kJ989 kJ
Energy333kcal238 kcal
Fat29.0g17.0 g
Of which Saturates9.7g5.7 g
Carbohydrate1.9g2.2 g
Of which Sugars<0.5g<0.5 g
Fibre<0.5g<0.5 g
Protein16.0g19.0 g
Salt0.64g0.74 g

Origin Information

  • United Kingdom
  • Made in the United Kingdom with beef sourced from farms within the United Kingdom and the Republic of Ireland

Additives

  • Free From Artificial Colours
  • Free From Artificial Flavours
  • Free From Artificial Preservatives

Warnings

  • Although great care has been taken to remove all bones, some may remain.

Cooking instructions

General

Tastiest when grilled straight from the freezer.Please ensure your quarter pounders are cooked until piping hot and cooked throughout, without any pink meat remaining.These instructions are guidelines only.Do Not refreeze after defrosting.

Grill

From Frozen

Medium 20 minsPre-heat grill.Turn over occasionally.

Oven cook

From Frozen

230ºC Fan 210ºC Gas mark 8 20 minsPre-heat oven.Cook in middle of oven, on a baking tray with upturned edges.Turn over halfway through.

Barbecue

From Frozen

Charcoal must be glowing red with powdery grey surface before cooking.Turn over regularly. Cook until no pink meat remains.

Recycling

ComponentMaterialRecyclable
CartonCard
FilmPlastic

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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