Quantity of Bisto The Original Gravy Powder in trolley 0
Per 100g as sold
Per Portion/Per 50ml portion as prepared**
. This pack makes approximately 77 portions, **Gravy Powder and Water
|Typical values||Per 100g as sold|
|Of which Saturates||<0.1g|
|Of which Sugars||0.5g|
Preparation and Usage
To make you will need: 4 x 5ml spoons (4 level tsp) Bisto Gravy Powder 280ml (1/2 pint) cold water Meat juices from the roasting tin (after removing the meat and most if the fat) 1 In a saucepan mix 4 teaspoons of Bisto Powder with 30ml of cold water into a smooth paste. 2 Gradually add 250ml of cold water along with any meat juices to the saucepan and mix well. 3 Gently bring to the boil, stirring constantly, until thickened. Simmer on a low heat for two minutes. Serve and Enjoy! How will you use your Bisto Original gravy powder? Try one of these... All Roasts Beef, Lamb, Pork, Chicken... Mid-week Soups, Casseroles, Pies, Sausages, Chops.. ...or make your own special creation for the whole family
- Low Fat
- Low in sugar
- Suitable for Vegetarians
- May Contain Milk
- May Contain Soya
- May also contain Milk and Soya
- Low sugar
- Low fat
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