Quantity of British Pork Stuffing Crown with a Mulled Glaze in trolley 0
- Serves 8
- This product is available between 20th December and 24th December
Pork sausagemeat with chestnut, bacon, roasted onion and thyme is used to create this special stuffing crown. Roast in the oven and finish with a spiced mulled glaze and cranberry hearts to bring out the blend of sweet and savoury flavours. A trimming fit for a king or queen.
If you plan to serve on Christmas Day, order now for delivery or collection between 21-24 December to make sure it has a suitable use by date.
- Requires cooking
- Suitable for freezing
- Waitrose own label
PER 1/8 PACK
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