Chicago Town Takeaway Large Stuffed Pepperoni Pizza645g

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Chicago Town Takeaway Large Stuffed Pepperoni Pizza
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£3.90(£6.05/kg)3.90
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Tomato sauce stuffed crust pizza base topped with tomato sauce, mozzarella and slices of pork and beef pepperoni.
Made with our unique rising dough. Fan oven cook in 18 mins. Carry flat unique rising dough. Our amazing takeaway dough bakes for the first time in your oven so you can see it rise before your eyes. And hey, it comes with our awesome signature tomato sauce stuffed crust!

    (as consumed) Per 100g

    Energy

    1252kJ
    299kcal

    Per Portion/1/4 of a cooked pizza contains

    Energy

    1252kj
    1876kj
    447kcal
    299kcal

    22% RI

    Fat

    19.00 g

    27% RI

    Saturates

    10.00 g

    50% RI

    Sugars

    4.10 g

    5% RI

    Salt

    1.90 g

    32% RI

    RI = % of your daily reference intake

    WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Tomato Puree, MOZZARELLA CHEESE (13%), Pepperoni (8%) (Pork, Beef Fat, Salt, Dextrose, Spices, Sugar, Dried Glucose Syrup, Garlic Powder, Antioxidant (Sodium Ascorbate), Smoke Flavouring, Spice Extracts, Preservative (Sodium Nitrite)), Water, Vegetable Oils (Palm, Sunflower), Yeast, Salt, Sugar, Modified Potato Starch, Herbs and Spices, BARLEY Malt Extract, Emulsifier (E 472e), Thickener (Guar Gum), Garlic, Acidity Regulator (E 341), Flour Treatment Agent (Ascorbic Acid), Flavouring, Colour (Beta-Carotene)
    For allergens, including Cereals containing Gluten, see ingredients in BOLD

    Typical values(as consumed) Per 100g
    Energy1252kJ
    Energy299kcal
    Fat13g
    Of which Saturates6.8g
    Carbohydrate33g
    Of which Sugars2.7g
    Protein11g
    Salt1.3g

    Origin Information

    • United Kingdom
    • Manufactured in the UK

    Oven cook

    From Frozen

    These are cooking guidelines only.Keep pizza frozen until ready to cook.Pre-heat your oven: Fan oven 180°C, Cook for approx: 18-23 minutesPre-heat your oven: Conventional Oven 200°C/400°F, Cook for approx: 20-25 minutesPre-heat your oven: Gas Oven Gas Mark 6, Cook for approx: 22-30 minutesRemove all packaging and place pizza onto a baking tray.Place on the middle shelf of a pre-heated oven.Rotate baking tray halfway through cooking.Check the pizza is hot throughout before serving and that the cheese is melted and lightly browned, with a golden crust edge.Let the pizza stand for 2 minutes before cutting and serving.Caution: Topping and tomato sauce stuffed crust will be extremely hot!

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