Quantity of Chicago Town Takeaway Large Stuffed Pepperoni Pizza in trolley 0
(as consumed) Per 100g
Per Portion/1/4 of a cooked pizza contains
|Typical values||(as consumed) Per 100g|
|Of which Saturates||6.8g|
|Of which Sugars||2.7g|
- United Kingdom
- Manufactured in the UK
These are cooking guidelines only.Keep pizza frozen until ready to cook.Pre-heat your oven: Fan oven 180°C, Cook for approx: 18-23 minutesPre-heat your oven: Conventional Oven 200°C/400°F, Cook for approx: 20-25 minutesPre-heat your oven: Gas Oven Gas Mark 6, Cook for approx: 22-30 minutesRemove all packaging and place pizza onto a baking tray.Place on the middle shelf of a pre-heated oven.Rotate baking tray halfway through cooking.Check the pizza is hot throughout before serving and that the cheese is melted and lightly browned, with a golden crust edge.Let the pizza stand for 2 minutes before cutting and serving.Caution: Topping and tomato sauce stuffed crust will be extremely hot!
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