Chicago Town The Pizza Kitchen Deli Pepperoni Pizza355g

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Chicago Town The Pizza Kitchen Deli Pepperoni Pizza
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Classic thin crust pizza base topped with tomato sauce, mozzarella, pepperoni and mini pepperoni.
Kids love the pizza kitchen! Deli crisp tigerbread style crust. From freezer to plate in 15 minutes. No hydrogenated fats or artificial colours. We've take our signature tomato sauce, thin and crispy base and our love for generous toppings, and added a deli crisp crust to create The Pizza Kitchen Series. We've tumbled together mouth-watering slices of large pepperoni, mini pepperoni and mozzarella cheese for our Pizza Kitchen Pepperoni Pizza - a deliciously tasty pizza that tastes just like tigerbread - guarantying clean plates and smiles all round at the family dinner table.

    (as consumed) Per 100g



    Per Portion/1/2 of a cooked pizza contains



    27% RI


    27.00 g

    39% RI


    15.00 g

    75% RI


    4.00 g

    4% RI


    2.60 g

    43% RI

    RI = % of your daily reference intake

    WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), MOZZARELLA CHEESE (18%), Tomato Puree, Water, Pepperoni (7%) (Pork, Beef Fat, Salt, Dextrose, Spices, Sugar, Dried Glucose Syrup, Spice Extracts, Garlic Powder, Smoke Flavouring, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)), Mini Pepperoni (5%) (Pork, Pork Fat, Salt, Spices, Dextrose, Maltodextrin, Spice Extracts, Antioxidant (Ascorbic Acid), Preservative (Sodium Nitrite), Smoke), Vegetable Oils (Palm, Rapeseed, Coconut), Yeast, Sugar, Salt, Modified Potato Starch, Emulsifiers (E 472e, E475, E471), BARLEY Malt Extract, Thickener (Guar Gum), Herbs and Spices, Garlic, Acidity Regulator (Calcium Phosphates), Dextrose, Flour Treatment Agent (E 920), Flavouring, Colour (Beta-Carotene)
    For allergens, including Cereals containing Gluten, see ingredients in BOLD

    Typical values(as consumed) Per 100g
    Of which Saturates8.4g
    Of which Sugars2.3g

    Origin Information

    • United Kingdom
    • Manufactured in the UK


    • Free From Artificial Colours

    Oven cook

    From Frozen

    These are cooking guidelines only.Keep pizza frozen until ready to cook.Pre-heat your oven: Fan Oven 200°C, Cook for approx: 12-15 minutesPre-heat your oven: Conventional Oven 220°C / 425°F, Cook for approx: 12-15 minutesPre-heat your oven: Gas Oven - Gas Mark 7, Cook for approx: 13-17 minutesRemove all packaging.Place the pizza onto a baking tray and place on the middle shelf of a pre-heated oven.Rotate baking tray halfway through cooking.Check the pizza is hot throughout before serving and that the cheese is melted and lightly browned, with a golden crust edge.Let the pizza stand for 2 minutes before cutting and serving.Caution: Topping will be extremely hot!




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