Clive's Tomato & Olive Provençale

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3.8 out of 5 stars6 reviews

Clive's Tomato & Olive Provençale
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A creamy blend of tomatoes, olives, courgettes and peppers in a gluten free pastry case, finished with a tomato glaze.
Organic. Gluten free. Handmade in Devon with loving care. Food you can trust. Vegan. These tarts are made with okara. O-what-a? Okara is derived from soy blend and tofu production, and is often wasted. We use it to give these vegan tarts their deliciously soft 'quiche-like' texture.
  • Organic

Organically Produced: Tomato (19%), Red/Green Bell Pepper (15%), Gluten Free Flours (Rice, Potato, Maize, Buckwheat), SOYA BLend (Water*, SOYA Bean), Onion , Courgette (6%), Okara (SOYA), Sustainably Sourced Palm Oil, Palm Oil, Olive (5%) (Green Pitted, Sea Salt*, Lactic Acid*, Citric Acid*); (Kalamata Pitted, Salt*, Vinegar, Lactic Acid*), Fennel, Sunflower Oil , Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Garlic, Sea Salt*, Herbs and Spices, Tomato Puree, Olive Oil, Water*, Cider Vinegar, Yeast Flakes, Apple Juice Concentrate, Bouillon (Salt*, Rice Flour, Onion, Parsnip, Carrot, Olive Oil, Turmeric, Parsley), Love, *Approved Non-Organic
See ingredients in BOLD

Typical valuesAverage quantity per: Tart, approx 195g
Energy1671kJ
Energy402kcal
Fat28.5g
Of which Saturates8.3g
Carbohydrate28.8g
Of which Sugars5.7g
Protein4.9g
Salt2.5g

Preparation and Usage

Baled & ready to eat Can be enjoyed cold straight from the box.

Origin Information

  • United Kingdom
  • Produced in the UK

Lifestyle

  • Organic
  • Suitable for Vegans

Allergy advice

  • Free From Gluten
  • We also handle Nuts, Sesame and Mustard, so may also contain these allergens

Warnings

  • FRAGILE handle with care<br><br>Warning<br>Ingredients are carefully checked, but sometimes a piece of shell or stone sneaks through.

Cooking instructions

General

Allow to rest for a few minutes - then enjoy!

Oven cook

Remove from box & place tart on a baking tray in the centre of a pre-heated oven.180°C / Fan 160°C / Gas Mark 4 15-20 mins

Oven cook

From Frozen

Remove from box & place tart on a baking tray in the centre of a pre-heated oven.190°C / Fan 170°C / Gas Mark 5 35-40 mins

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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