Colman's Steak Pie Seasoning Mix40g

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Colman's Steak Pie Seasoning Mix
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Seasoning mix for steak pie
Quickly create a great tasting Steak Pie that the whole family will love! A unique blend of herbs and spices. Quick and easy to prepare recipe. Great tasting. Our promise to your family: no artificial colours or preservatives, no added MSG. For cooking suggestions and recipes visit www.colmans.co.uk. This packet of Colman's Steak Pie seasoning mix helps you create tasty, hearty meals for the whole family to enjoy. Containing a carefully selected blend of herbs and spices, it has never been easier to serve up meals that say it all'. Serves 4, preparation time: 15 minutes, cooking time: 2-2½ hours, 1 tbsp vegetable oil, 450g casserole steak, cut into cubes, 1 onion, diced, 200g button mushrooms, 1 sachet Colman?s Steak Pie Seasoning Mix, 400ml water, 250g shortcrust pastry, 1 egg, beaten. Preheat the oven to 170°C, 150°C fan, Gas mark 3. Heat the oil in a non-stick frying pan and fry the beef and onion until browned. Place in an ovenproof dish and add the mushrooms. Blend the contents of the sachet with the water and add to the dish. Cover and cook for 1½ hours or until beef is tender. Place in a pie dish and leave to cool. Egg wash the rim of the pie dish. Roll out the pastry to cover and crimp the edge to seal. Brush the top of the pastry with egg and cut a small vent in the top. Bake in a preheated oven 190°C, 180°C fan, Gas mark 5 for 30-35 mins or until pastry is golden brown. Discover the rest of our range and more about Colman?s and our heritage at https://www.colmans.co.uk/. At Colman?s we believe you deserve the very best. That?s why we select quality ingredients for all our recipes, which are seasonally harvested to deliver great tasting family favourites. We use only the highest quality herbs & vegetables and let them grow as nature intended. We work closely with our farmers to ensure our vegetables are harvested at exactly the right moment to deliver the taste we are famous for. We are also working hard to protect the planet by enrolling our farmers on a sustainable agriculture programme called 'Growing for the Future?, which ensures that our vegetable crops are both well looked after today and protected in the future. Read more at https://www.colmans.co.uk/colmans-story

    Per 100g Prepared

    Energy

    628kJ
    150kcal

    Per Portion/Per portion (1/4 of the prepared recipe):

    Energy

    2035kj
    486kcal

    24% RI

    Fat

    26.0 g

    37% RI

    Saturates

    13.0 g

    65% RI

    Sugars

    3.9 g

    4% RI

    Salt

    1.5 g

    25% RI

    RI = % of your daily reference intake

    Starch (corn, potato), tomato powder (16%), onion powder (6.5%), salt, flavourings, yeast extract, BARLEY malt extract, WHEAT flour, spices (garlic powder, pepper, parsley roots), herbs (parsley, thyme). May contain milk, egg, celery and mustard
    For allergens, including Cereals containing Gluten, see ingredients in CAPITALS

    . *% of Reference intake of an average adult (8400 kJ / 2000 kcal), 1 portion = 324 g. ( Pack contains 4 portions )

    Typical valuesPer 100g Prepared
    Energy628kJ
    Energy150kcal
    Fat8g
    Of which Saturates4.1g
    Carbohydrate9.3g
    Of which Sugars1.2g
    Fibre1g
    Protein10g
    Salt0.45g

    Preparation and Usage

    Servings: 4 Preparation: 1. Preheat the oven to 170°C, 150°C fan, Gas mark 3. 2. Heat the oil in a non-stick frying pan and fry the beef and onion until browned. Place in an ovenproof dish and add the mushrooms. 3. Blend the contents of the sachet with the water and add to the dish. Cover and cook for 1½ hours or until beef is tender. Place in a pie dish and leave to cool. 4. Egg wash the rim of the pie dish. Roll out the pastry to cover and crimp the edge to seal. Brush the top of the pastry with egg and cut a small vent in the top. Bake in a preheated oven 190°C, 180°C fan, Gas mark 5 for 30-35 mins or until pastry is golden brown.

    Origin Information

    • United Kingdom
    • United Kingdom

    Allergy advice

    • May Contain Celery
    • May Contain Eggs
    • May Contain Milk
    • May Contain Mustard

    Disclaimer

    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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