Crosse & Blackwell Best of British leek & potato soup400g

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Crosse & Blackwell Best of British leek & potato soup
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Best of British. Made with leeks and fresh maris piper potatoes both from British farms. No artificial flavours, colours or preservatives. Suitable for vegetarians.Leek & potato soup Our soup is made with tender leeks and fresh Maris Piper potatoes, both sourced from Lincolnshire farms.
  • Microwaveable

Water, Potato (22%), Leek (11%), Salted Butter ^Milk], Double Cream ^Milk], Whey Protein ^Milk], Modified Maize Starch, Sugar, Wheat Flour (contains Calcium Carbonate, Iron, Thiamin, Niacin), Salt, Onion Powder, Yeast Extract, Stabilisers (Diphosphates, Polyphosphates), White Pepper, Flavouring, Garlic Powder
Allergens in bold

Typical valuesper 100gper 1/2 can
Energy194kJ388 kJ
Energy46kcal92 kcal
Protein1.1g2.2 g
Carbohydrate5.4g10.8 g
Of which Sugars2.0g4.0 g
Fat1.8g3.6 g
Of which Saturates1.3g2.6 g
Fibre2.1g4.2 g
Sodium0.2g0.4 g
Salt0.5g1.0 g


  • Suitable for Vegetarians

Allergy advice

  • Contains Gluten
  • Contains Wheat
  • Contains Milk


  • Free From Artificial Colours
  • Free From Artificial Flavours
  • Free From Artificial Preservatives


(Based on 750W Oven) Empty contents into a microwaveable container, cover and vent. Heat on full power for 3 minutes. Stir halfway through. Allow to stand for two minutes. Stir before serving. Heating times are a guide only. Adjust times according to your appliance.


Empty contents into a saucepan and heat gently for 5 minutes, stirring occasionally. Do not boil.




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