Apricot CrostataCrumbly Pastry & Apricot Conserve. Suitable for Vegetarians.Our Apricot Crostata combines light, crumbly pastry with a generous layer of Italian fruit conserve. Known as coppi, or 'tiles' in Naples, they are instantly identifiable via their classic 'criss cross' lattice topping. Crostata is found all year-round, all-over Italy - often savoured with a cappuccino for breakfast, as a snack or as a dessert.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Lifestyle
Suitable for Vegetarians
Allergy advice
May Contain Mustard
May Contain Nuts
May Contain Soya
May contain Nuts, Soy and Mustard Seeds.
Typical values
Per 100g
Energy
1808kJ
Energy
432kcal
Fat
15g
Of which Saturates
10g
Carbohydrate
70g
Of which Sugars
43g
Fibre
1.1g
Protein
3.6g
Salt
0.07g
Origin Information
Country of Origin: Italy
Disclaimer
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