Crosta & Mollica Pugliese Wholeblend360g

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Durum Wheat Bread with Bran Thick Crust & Light Crumb
Toasting bread perfect for breakfast. Made with wholemeal flour.Pugliese Wholeblend is made using our own Italian blend of wholemeal and golden durum wheat flours. Golden brown in colour with a light bran flavour, the dough is slowly proved in baskets and then baked on a stone bed oven to develop a classic Italian crust.


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