Dr. Oetker Yes It's Pizza Spinach Based Broccoli & Mushroom Pizza335g

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Dr. Oetker Yes It's Pizza Spinach Based Broccoli & Mushroom Pizza
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A vegetarian pizza with spinach base topped with mozzarella cheese, broccoli and mushrooms. Deep Frozen.
Dough it different with out unique vegetable dough bases. Thin, crispy, and full of flavour with 35% pure spinach in the base. Freezer to plate in just 14 minutes. Suitable for Vegetarians. Dough it differently this week with Dr. Oetker's Yes it's Pizza Spinach Based Broccoli & Mushroom Pizza. Combining tasty ingredients like never before, we've produced a unique thin & crispy vegetable dough that's bursting with colour and flavour! A true veggie feast: Topped with creamy mozzarella, broccoli and mushrooms all served on a base that includes 36% pure spinach in the dough - the perfect veggie feast.

    100 g



    Per Portion/1 Pizza



    35% RI

    RI = % of your daily reference intake

    WHEAT Flour, 19% Firmed MOZZARELLA CHEESE, 17% Spinach, 11% Tomato Purée, 8,6% Broccoli, 8,6% Mushrooms, 5,2% Tomato Concentrate, Rapeseed Oil, Baker's Yeast, Sugar, Salt , Garlic, Basil, Extra-Virgin Olive Oil, Modified Starch, Oregano, Pepper
    For allergens, including Cereals containing Gluten, see ingredients in BOLD

    . *Reference intake of an average adult (8400 kJ / 2000 kcal)

    Typical values100 g
    Of which Saturates3.2g
    Of which Sugars3.0g

    Origin Information

    • Germany
    • Product of Germany


    • Suitable for Vegetarians

    Oven cook

    From Frozen

    1 Preheat the oven. 2 Remove the film. 3 Bake the frozen pizza on the rack in the bottom shelf of the oven (13-14 mins)Conventional 220°C, Fan 200°C, Gas mark 6


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