Easy To Cook Chipotle Chilli Pork Meatballs500g

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Easy To Cook Chipotle Chilli Pork Meatballs
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£4.19(£8.38/kg)4.19
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Pork blended with black and pinto beans, smoked red peppers, onion, tomatoes, seasoning and spices, formed into balls and accompanied by a tomato sauce, black beans, red onion, smoked red peppers, grilled yellow and red peppers and coriander.

PER 100g

Energy

535kJ
128kcal

Per Portion/Per 1/2 pack (250g)

Energy

1339kj
320kcal

16% RI

Fat

15.30 g

Medium

22% RI

Saturates

4.50 g

Medium

23% RI

Sugars

8.80 g

Low

10% RI

Salt

1.78 g

Medium

30% RI

RI = % of your daily reference intake

INGREDIENTS: pork (25%), tomato, water, black beans,  smoked red peppers, grilled red and yellow peppers, red onion, passata, pinto beans, tomato purée, onion, rice flour, lime juice, olive oil, tomato paste, garlic purée, coriander, potato starch, salt, sugar, cornflour, vegetable juices (beetroot juice, onion juice, carrot juice, leek juice), basil, thickener (pectin), chipotle chilli powder, smoked paprika, dried red peppers, emulsifiers (tetrasodium diphosphate, disodium diphosphate), dextrose monohydrate, bamboo fibre, preservative (sodium metabisulphite), cayenne pepper, black pepper, emulsifier (glyceryl monostearate), caramelised sugar syrup, colour (paprika extract).

Allergy Advice
For allergens see ingredients in bold.

Typical values as prepared. Contains 2 Servings

Typical valuesPER 100gPer 1/2 pack (250g)
Energy535kJ1339 kJ
Energy128kcal320 kcal
Fat6.1g15.3 g
Of which Saturates1.8g4.5 g
Carbohydrate9.1g22.8 g
Of which Sugars3.5g8.8 g
Fibre2.8g7.0 g
Protein7.8g19.5 g
Salt0.71g1.78 g

Origin Information

  • United Kingdom
  • from British pork

Warnings

  • Wash hands, all surfaces and utensils after touching raw poultry

Additives

  • This product contains Additives
  • This product contains Natural Colourings
  • This product contains Preservatives

Cooking instructions

General

Wash hands, all surfaces and utensils after touching raw poultry.

Oven cook

Preheat oven. Remove sleeve and film lid. Place on a tray in a preheated oven for 25-30 minutes. Cook thoroughly until the juices run clear and there is no pink meat. Gently stir before serving. Ensure hot before eating. (Time 25-30 minutes, Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)

Recycling

ComponentMaterialRecyclable
trayMetal
tapePlastic - PP (Polypropylene)
sleevePaper & card
cartonCard
label-gluedMixed Material
shrinkwrapPlastic - LDPE (Low Density Polyethylene)
filmPlastic - PET (Polyethylene Terephthalate)

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.

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