Quantity of Easy To Cook Gammon Steaks with Parsley Sauce in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/Per 1/2 pack
INGREDIENTS: pork (69%), parsley sauce (milk, water, cornflour, butter (milk), parsley, salt, ground bay), water, salt, preservatives (sodium nitrite, sodium nitrate), antioxidant (sodium ascorbate).
For allergens see ingredients in bold.
Typical values as prepared. Contains 2 Servings
|Typical values||PER 100g||Per 1/2 pack|
|Of which Saturates||0.9g||1.3 g|
|Of which Sugars||0.8g||1.2 g|
- This product contains Additives
- This product contains Antioxidants
- This product contains Preservatives
Temp: Medium Heat. Time: 3-5 mins. Add the sauce to a small saucepan and heat until piping hot.
Preheat oven. Remove sleeve, retaining sauce sachet. Remove film and place foil tray into centre of oven. Check food is cooked thoroughly and is piping hot before serving. ……To serve:…Place 1 gammon steak on a plate and pour the sauce over to serve. (Time 20 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)
|film||Plastic - Other|
|case||Plastic - Other|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.