Easy To Cook Piri Piri Whole Deboned Chicken674g

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Easy To Cook Piri Piri Whole Deboned Chicken
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Whole deboned chicken with a piri piri marinade
Succulent deboned chicken marinated in tomato, lemon & red chilli. Oven cook in 35 minutes

PER 100g



Per Portion/Per 1/4 pack as prepared provides



13% RI


13.10 g


19% RI


3.30 g


17% RI


2.70 g


3% RI


0.83 g


14% RI

RI = % of your daily reference intake

INGREDIENTS: chicken (89%), red wine vinegar, lemon juice, tomato purée, sugar, semi dried tomatoes, garlic purée, salt, lemon zest, oregano, chicken extract, sunflower oil, red pepper flakes, parsley, cornflour, chilli powder, cayenne pepper, tomato paste, extra virgin olive oil, water, red chillies, dried oregano, dried garlic, carrot purée, leek puree.

Allergy Advice
May contain: peanuts, nuts and sesame.

Typical values as prepared. Contains 4 Servings

Typical valuesPER 100gPer 1/4 pack as prepared provides
Energy806kJ1068 kJ
Energy193kcal255 kcal
Fat9.9g13.1 g
Of which Saturates2.5g3.3 g
Carbohydrate2.0g2.7 g
Of which Sugars2.0g2.7 g
Fibre0.5g0.7 g
Protein23.6g31.3 g
Salt0.63g0.83 g

Origin Information

  • United Kingdom


  • Do not reheat once cooled. Warning Filleting removes all major bones: small bones may remain. Packed in a protective atmosphere


  • This product contains Additives
  • This product contains Antioxidants
  • This product contains Preservatives

Oven cook

Preheat oven. Remove sleeve and film. Place foil tray with chicken on baking tray, on the middle oven shelf. …Cook thoroughly until the juices run clear and there is no pink meat. All cooking appliances vary. This is a guide only. (Time 35 minutes, Oven: 200°C, Fan: 180°C, Gas: Gas Mark 6)


sleevePaper & card
filmPlastic - PET (Polyethylene Terephthalate)


Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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