Quantity of essential Waitrose British lamb leg steaks in trolley 0
- essential Waitrose
- Suitable for freezing
- Waitrose own label
Typical values as sold
|Typical values||per 100g|
|Of which Saturates||5.4g|
|Of which Sugars||0gg|
Grill Time: 10-14 minutes. Grilling Instructions: Preheat grill. Remove all packaging. Place on a grill tray under a medium heat, turning occasionally. Ensure the surface of the meat is thoroughly cooked.
Pan Fry. Time: 10-14 minutes. Remove all packaging. Place the meat on a preheated non-stick frying pan, turning occasionally. Ensure the surface of the meat is thoroughly cooked. ……**PAN FRY IS FAVOURITE METHOD AND SHOULD APPEAR FIRST, AND ON FRONT OF PACK**
|label-glued||Paper & card|
|tray||Plastic - PET (Polyethylene Terephthalate)|
|film||Plastic - PP (Polypropylene)|
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