Quantity of essential Waitrose British Turkey Thigh Mince in trolley 0
- Suitable for freezing
- Waitrose own label
Typical values as prepared
|Typical values||per 100g|
|Of which Saturates||2.3g|
|Of which Sugars||0.1g|
Pan Fry. Time: 8-10 minutes. Pan Fry:…Preheat a non stick pan over a medium heat. Remove all packaging and place turkey mince in the pan. Cook over a medium heat, stirring occasionally. Ensure mince is browned off and no pink remaining. Do not reheat once cooled.
|absorbent pad||Mixed Material|
|tray||Plastic - Other|
|film||Plastic - Other|
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