Quantity of essential Waitrose Lamb Leg Steaks in trolley 0
- essential Waitrose
- Suitable for freezing
- Waitrose own label
Per Portion/per 100g
Typical values as sold. Contains 4 Servings
|Typical values||per 100g||per 100g|
|Of which Saturates||5.4g||5.4 g|
|Of which Sugars||0gg|
|Of which Sugars||0g g|
- United Kingdom
Pan Fry. Time: 8-12 minutes. Remove all packaging. Place the meat on a preheated non-stick frying pan, turning occasionally. Ensure the surface of the meat is thoroughly cooked. ……**PAN FRY IS FAVOURITE METHOD AND SHOULD APPEAR FIRST, AND ON FRONT OF PACK**
Grill Time: 8-12 minutes. Grilling Instructions: Preheat grill. Remove all packaging. Place on a grill tray under a medium heat, turning occasionally. Ensure the surface of the meat is thoroughly cooked.
|tray||Plastic - PET (Polyethylene Terephthalate)|
|label-glued||Paper & card|
|film||Plastic - PP (Polypropylene)|
|case||Plastic - Other|
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