Waitrose Entertaining

Free Range Bronze Feathered Turkey Crown with Prime Wing(1.25kg-2kg)

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3.8 out of 5 stars4 reviews

  • Serves 3
Free Range Bronze Feathered Turkey Crown with Prime Wing
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£31.98each est.(£15.99/kg)31.98
  • Serves 3

This delicious bronze-feathered turkey crown with prime wing comes sealed in a roasting bag so you can simply place on a baking tray and roast.

Renowned for their rich flavour and succulence, bronze-feathered turkeys are a slower-growing breed, which means they tend to boast full-flavoured meat with a wonderfully firm texture. These birds are reared in either Lincolnshire, Yorkshire, East Anglia, Southern Ireland or Essex farms. Fed a natural, cereal-based diet, they have access to open pastures, meaning they range freely, coming and going as they please, just like our other free range birds. All this freedom, natural light and fresh air makes for a healthy bird and an especially tasty meat for your Christmas table.

For Christmas orders this product has a use by date of 26th December 2018.

  • Requires cooking
  • Suitable for freezing
  • Seasonal
  • Waitrose own label

Energy

534kj
127kcal

Per Portion/PER 100g edible portion

Energy

663kj
157kcal

8% RI

Fat

3.10 g

Medium

4% RI

Saturates

1.00 g

Low

5% RI

Sugars

<0.5g

Low

<1% RI

Salt

0.18 g

Low

3% RI

RI = % of your daily reference intake

 


Typical values
Energy534kj
Energy127kcal
Fat3.5g
Of which Saturates1.0g
Polyunsaturates1.0g
Carbohydrate0.0g
Of which Sugars0.0g
Fibre0.0g
Protein23.8g
Sodium0.07g
Salt0.17g
Omega 30.0g
Omega 60.0mg
Cholesterol0.0g
Vitamin A0.0µg
Vitamin D0.0µg
Vitamin E0.0mg
Niacin0.0mg
Folic Acid0.0µg
Biotin0.0µg
Potassium0.0mg
Vitamin C0.0mg
Thiamin0.0mg
Riboflavin0.0mg
Vitamin B60.0mg
Vitamin B120.0µg
Pantothenic Acid0.0mg
Vitamin K0.0µg
Calcium0.0mg
Iron0.0mg
Magnesium0.0mg
Zinc0.0mg
Iodine0.0µg
Copper0.0mg
Manganese0.0mg
Selenium0.0µg
Molybdenum0.0µg
Chromium0.0µg
Sodium0.0mg
Chloride0.0mg

Origin Information

  • Ireland
  • United Kingdom

Warnings

  • Warning: Take care when opening bag as contents will be very hot

Oven cook

Oven instructions: For best results cook in a Fan oven set at 140°C, this gives a lower temperature, longer time cook for a more succulent turkey. …Calculated cooking time for this turkey is shown on the front price weight label. Size and thickness may vary, cook times are given as guidance. Preheat oven. Remove outer packaging. Place turkey crown in the ovenable bag in a large roasting tin. There is no need to remove the label. Pierce the bag once to create a small vent hole on the top of the bag. Place roasting tin in the centre of oven. End of cooking: Remove from the oven and open the bag with caution using a knife or scissors. Take care as steam will escape. Pierce the thickest part of the breast meat with a skewer to check that there is no pink meat and the juices run clear. If more cooking is required return it to the oven, checking every 15 minutes. Once cooked, remove from the oven, carefully remove the cooking bag, cover the crown with foil and leave to rest for 20 - 30 minutes. (Time Fan 29 minutes per kg + 1 hour 17 minutes, Electric & Gas 35 minutes per kg + 15 minutes, Oven: 180, Fan: 140, Gas: Gas Mark 4)

Recycling

ComponentMaterialRecyclable
boxCard
shrinkwrapPolyethylene
bagMixed Material
absorbent padPaper & card
label-gluedPaper
clipPlastic - Other

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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