Genius Gluten Free Cinnamon & Raisin Bagels4s

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Genius Gluten Free Cinnamon & Raisin Bagels
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£2.05(51.3p each)2.05
Gluten Free Cinnamon & Raisin Bagels
New York inspired and deliciously gluten free. Traditionally made for a chewy outside and soft middle. Best enjoyed toasted. Gluten, wheat and milk free. Suitable for coeliacs and vegetarians.

    Per 100g

    Energy

    1150kJ
    273kcal

    Per Portion/Each Bagel Contains:

    Energy

    805kj
    191kcal

    10% RI

    Fat

    3.9 g

    6% RI

    Saturates

    0.3 g

    1% RI

    Sugars

    6.7 g

    7% RI

    Salt

    0.6 g

    10% RI

    RI = % of your daily reference intake

    Maize Starch, Water, Potato Starch, Raisins (10%), Tapioca Starch, Vegetable Oil: Rapeseed Oil, Sunflower Oil, Humectant: Vegetable Glycerol, Dark Muscavado Sugar, Pea Protein, Yeast, Psyllium Husk Powder, Stabiliser: Hydroxypropyl Methyl Cellulose, Ground Golden Flaxseed, Rice Flour, Concentrated Fruit Juice: Grape, Fermented Maize Starch, Iodised Salt: Salt, Potassium Iodate, Rice Starch, Ground Cassia Cinnamon, Mixed Spice: Coriander, Cassia, Ginger, Nutmeg, Fennel, Clove, Cardamom, Free Range Dried Egg White
    For allergens see ingredients in bold

    . *Reference intake of an average adult (8400kJ/2000kcal), Number of servings: 4

    Typical valuesPer 100g
    Energy1150kJ
    Energy273kcal
    Fat5.6g
    Of which Saturates0.4g
    Carbohydrate48.1g
    Of which Sugars9.5g
    Fibre7.4g
    Protein3.9g
    Salt0.83g

    Origin Information

    • United Kingdom
    • United Kingdom
    • Produced & packed in the UK

    Lifestyle

    • Suitable for Diabetics
    • Suitable for Vegetarians

    Allergy advice

    • Free From Gluten
    • Free From Milk
    • Free From Wheat

    Warnings

    • SAFETY FIRST:<br>TO AVOID DANGER OF SUFFOCATION, PLEASE KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN

    Disclaimer

    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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