Gu Chocolate Brownie2x78g

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Gu Chocolate Brownie
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2 Chocolate Brownies with Chocolate Ganache
2 Belgian Chocolate Brownies. Remove foil, heat up, enjoy. Suitable for vegetarians.Indulge with our warm Belgian chocolate brownie, diving through a layer of rich velvety ganache into the soft chocolatey centre. Heat to eat for pure chocolate bliss.

Belgian Dark Chocolate (19%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Sugar, Unsalted Butter, Whipping Cream, Pasteurised Whole Egg (Egg, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)), Salted Caramel (Glucose-Fructose Syrup, Sugar, Sweetened Condensed Milk, Cream, Butter, Salted Butter, Guérande Salt, Water, Stabiliser (Pectin)), Oat Flour, Dark Chocolate (7%) (Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier (Soya Lecithin)), Water, Preservative (Potassium Sorbate), Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Guérande Salt
Allergens: see ingredients list in bold

Typical valuesper 100g
Of which Saturates17.4
Of which Sugars36.0

Preparation and Usage

Eat me hot.

Origin Information

  • United Kingdom
  • Made in the UK


  • Suitable for Vegetarians

Allergy advice

  • Manufactured on a site that handles nuts
  • Manufactured on a site that handles Nuts


  • Handle glass ramekin with care.<br>Caution: the glass ramekin can be very hot.


(800W): Heat one at a time. Remove outer packaging and foil. Place ramekin on a microwaveable plate and heat for 30 seconds, no longer. Then leave to rest for an additional minute before consuming.Do not bake in an oven.


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