Heck The Beet Goes On Sausages255g

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4.1 out of 5 stars7 reviews

Heck The Beet Goes On Sausages
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Sausages made with Beetroot, Carrot & Horseradish
Plant based product. Veggie sausages. High fibre. Gluten free. Vegetarian Society Approved. Vegan. Veggie sausages made from beetroot, carrot, sunflower seeds and horseradish - add some crunchy broccoli slaw for a plate full of plant based goodness. "Beetroot creates a tasty addition to any meal! An earthy punch of flavour with high fibre, I enjoy adding these to my roast dinners with gravy, they always go down a treat" Rhiannon Lambert BSc MSc ANutr

    Beetroot (47%), Carrot (11%), Pea Flour, Pickled Beetroot (6%) (Beetroot, Acetic Acid), Red Onion, Sunflower Seeds (5%), Horseradish (5%), Sunflower Oil, Stabiliser (Vegetable Fibres, Methyl Cellulose, Salt), Citrus Fibre, Garlic Puree, Nigella Seeds, Red Chilli, Black Pepper, Salt, Preservative (Sodium SULPHITE), Antioxidant (Ascorbic Acid), Filled into Alginate Casings
    Allergens refer to ingredients in BOLD

    Typical valuesPer 100g (pan fried)
    Energy717kJ
    Energy173kcal
    Fat8.6g
    Of which Saturates1.0g
    Carbohydrate10.8g
    Of which Sugars7.5g
    Fibre15.1g
    Protein5.5g
    Salt1.23g

    Lifestyle

    • Suitable for Vegans
    • Suitable for Vegetarians

    Allergy advice

    • Free From Gluten

    Nutritional claims

    • High fibre

    Shallow fry

    Remove all packaging. Not suitable for microwave cooking. Cooking instructions are a guide only as appliances will vary. For best results pan fry: Cook in a frying pan with a little oil for 10-12 minutes over a medium heat, turning regularly. Check product is piping hot throughout before serving. Do not re-heat.

    Recycling

    ComponentMaterialRecyclable
    SleeveBlank
    TrayBlank

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