Higgidy Cauliflower Cheese & Broccoli Quiche400g

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Higgidy Cauliflower Cheese & Broccoli Quiche
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£4.25(£1.07/100g)4.25
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Cauliflower Cheese Quiche
Vegetarian Society Approved.Seeded spelt shortcrust pastry with cauliflower florets and mature Cheddar cheese, broccoli and a free-range egg filling, hand-topped with a kale & Cheddar crumb.

    Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cauliflower (12%), Mature Cheddar Cheese (Milk) (11%), Broccoli (9%), Free-Range Whole Egg, Sautéed Onion (Onions, Rapeseed Oil), Vegetable Oils (Sustainable Palm Oil, Rapeseed Oil), Red Leicester Cheese (Milk), Double Cream (Milk), Butter (Milk), Spelt Flour, Dried Skimmed Milk, Cornflour, Rapeseed Oil, Garlic Purée, Medium Fat Hard Cheese (Milk), Brown Linseeds, Golden Linseeds, Curly Kale, Poppy Seeds, Salt, White Pepper, Cayenne Pepper, Paprika, Mustard Powder, Yeast
    For allergens, including Cereals containing Gluten, see ingredients in bold

    Typical valuesPer 100g
    Energy1126kJ
    Energy270kcal
    Fat18.6g
    Of which Saturates7.0g
    Carbohydrate17.4g
    Of which Sugars1.2g
    Fibre1.5g
    Protein9.0g
    Salt0.53g

    Preparation and Usage

    This quiche is ready to eat cold but tastes best heated up. Please remove packaging before heating & serving.

    Lifestyle

    • Suitable for Vegetarians

    Oven cook

    This quiche tastes best heated up. Preheat oven to 160°C/325°F/Gas Mark 3.Remove all packaging, Place on a baking tray and heat for approximately 20 minutes. Do not reheat.

    Disclaimer

    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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