Higgidy Ham Hock & Cheddar Dinky Rolls170g

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Higgidy Ham Hock & Cheddar Dinky Rolls
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Ham Hock and Cheddar Dinky Rolls
Superbly snackable. Nifty nibbles for snacking or sharing. Great to share. British outdoor-bred smoked ham hock. Mature cheddar & Dijon mustard. Camilla's parsley & turmeric crumb.

    Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Bechamel Sauce (Water, Dried Skimmed Milk, Butter (Milk), Wheat Flour, Double Cream (Milk), Cornflour, Mustard Powder), Butter (Milk), Ham Hock (13%) (Pork, Salt, Preservative: Sodium Nitrite), Mature Cheddar Cheese (Milk) (13%), Cannellini Beans, Breadcrumbs (5%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast), Free Range Egg Yolk, Dijon Mustard (2%) (Water, Mustard Seeds, Spirit Vinegar, Salt, Acidity Regulator: Citric Acid), Cornflour, Salt, Rapeseed Oil, Chopped Parsley (<1%), Ground Turmeric (<1%), Mustard Powder
    For allergens, including Cereals containing Gluten, see ingredients in bold

    Typical valuesPer 100g
    Energy1520kJ
    Energy364kcal
    Fat21.3g
    Of which Saturates12.0g
    Carbohydrate33.6g
    Of which Sugars0.9g
    Fibre1.5g
    Protein11.0g
    Salt1.33g

    Oven cook

    These rolls are ready to eat cold but taste best heated up. Preheat oven to 170°C/340°F/Gas Mark 3. Remove all packaging & place on a tray on the middle shelf of the oven for about 8 minutes. This is a guide only (some ovens vary). Do not reheat once cooled.

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