Indulgence lemon & masca cheesecake530g

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Indulgence lemon & masca cheesecake
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A digestive biscuit base topped with a lemon and mascarpone cheesecake, decorated with lemon curd and strips of candied lemon peel.
No artificial colours, flavourings or preservatives.

    Digestive Biscuit Base (22%) ^Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Invert Sugar Syrup, Skimmed Milk Powder, Raising Agents: E500ii, E503ii; Salt], Lemon Curd (18%) ^Glucose Syrup, Sugar, Fructose Syrup, Salted Butter (Butter (Milk), Salt), Concentrated Lemon Juice, Free Range Egg, Cornflour, Acidity Regulators: E330, E331iii; Gelling Agent: E440ii; Flavouring, Colour: E160a], Whipping Cream (Milk), Full Fat Soft Cheese (Milk) (10%), Mascarpone (Milk) (10%), Sugar, Water, Milk, Beef Gelatine, Candied Lemon Peel (0.6%) ^Sugar, Glucose Syrup, Lemon Peel], Concentrated Lemon Juice (0.2%), Lemons (0.1%), Citric Acid, Flavouring, Stabiliser:E440i
    For allergens, including Cereals containing Gluten, see ingredients in bold

    Typical valuesas sold Per 100gas sold Per portion (1/6 pack)
    Energy1375kJ1238 kJ
    Energy329kcal296 kcal
    Fat19.9g17.9 g
    Of which Saturates9.4g8.4 g
    Carbohydrate33.5g30.2 g
    Of which Sugars23.5g21.2 g
    Fibre1.0g0.9 g
    Protein3.6g3.2 g
    Salt0.29g0.26 g

    Preparation and Usage

    How to defrost: Remove all packaging. Place on a plate. Leave to defrost in a refrigerator overnight. Once defrosted, store refrigerated and use within 24 hours.

    Origin Information

    • United Kingdom
    • Produced in the UK

    Allergy advice

    • May Contain Nuts
    • May also contain Nuts


    • Free From Artificial Colours
    • Free From Artificial Flavours
    • Free From Artificial Preservatives




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