Itsu Vegetable Fusion Gyoza300g

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Itsu Vegetable Fusion Gyoza
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£3.85(£12.84/kg)3.85
Steamed Asian wheat parcels filled with vegetables, tofu & soya mince accompanied by three sachets of seasoned soy dipping sauce
With dipping sauce. 3 mins serves 2-3. Volleyball England beach tour official partner. Source of protein. No MSG. Suitable for vegans.

    Gyoza Filling: Water, Tofu* (11%) (Water, Soya Bean), High Protein Soya Mince, Finely Shredded Carrot (10%), Shaved Leek (8%), Green Onion (7%), White Onion (7%), Sweet Cabbage (5%), Sweet Potato Noodles (Sweet Potato Starch, Water), Corn Oil, Soy Sauce (Soya Bean, Wheat, Water, Salt, Alcohol), Toasted Sesame Oil, Wheat (Gluten), Sugar, Seasoning Oil (Canola Oil, Onion Flakes, Antioxidant: Tocopherol ^Vitamin E], Onion Oil), Ginger, Crushed Garlic, Soy Protein Isolate** ^to bind](Soya Protein), Soy Seasoning ^Soya Bean, Yeast, Salt, Wheat (Gluten), Maltodextrin, Yeast Extract, Dextrin, Vinegar], Black Pepper, Salt, Gyoza Skin: Wheat Flour (Gluten), Water, Salt, Seasoned Soy Dipping Sauce: Soy Sauce (65%) (Soya Bean, Wheat ^Gluten], Water, Salt), Vinegar, Sugar, Red Pepper Extract (Red Pepper Powder, Alcohol, Sugar, Water, Salt), *All Tofu contains Firming Agents (Nigari (E511) and Calcium Sulphate), to give it the perfect texture, **A high quality plant-based Protein made from all natural ingredients, loved by vegans
    For allergens see ingredients in bold

    per 100g of dipping sauce. This pack contains approx. 2 servings

    Typical valuesper 100g of gyoza (unprepared)per serving (8 gyoza)
    Energy748kJ808 kJ
    Energy178kcal192 kcal
    Fat3.53.8
    Of which Saturates0.50.5
    Carbohydrate26.128.2
    Of which Sugars2.52.7
    Fibre2.52.7
    Protein9.310.0
    Salt0.580.63

    Preparation and Usage

    Serving suggestions On their own, with salad/vegetables, in stir-fries, with rice/noodles, in soup/broth For easy and delicious recipes visit www.itsu.com/recipes

    Origin Information

    • Korea (Republic Of)
    • Lovingly made in South Korea

    Lifestyle

    • Suitable for Vegans

    Additives

    • Free From MSG (Glutamate)

    Nutritional claims

    • Source of protein

    Allergy advice

    • Produced on the same line that handles Nuts & Peanuts

    Cooking instructions

    General

    Dipping sauce is ready to serve ^no preparation required]For guidance only, cooking appliances will vary.Please ensure food is cooked until piping hot.Do no re-heat once cooked. Do not heat sauce sachet.

    Shallow fry

    From Frozen

    Pre-heat pan with 2 teaspoons of oil on low/medium heat.Cook gyoza for 6 minutes, turning regularly until golden brown.

    Microwave

    From Frozen

    Place gyoza on a microwave plate.Microwave for 2 minutes on high power (800W).Leave to stand for 1 minutes before serving.

    Hob

    From Frozen

    Gently simmerSubmerge gyoza in a saucepan of softly boiling water.Simmer gently for 3 minutes.Drain thoroughly & serve.

    Disclaimer

    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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