Quantity of itsu Vegetable Fusion Gyoza in trolley 0
. This pack contains 2-3 servings
|Typical values||per 100g of gyoza (unprepared)|
|Of which Saturates||0.5|
|Of which Sugars||2.5|
Preparation and Usage
Serving suggestions On their own ^with a dipping sauce], With stir-fries, With rice/noodles, In soup/broth
- Made in South Korea
- Korea (Republic Of)
- Suitable for Vegans
- Free From MSG (Glutamate)
- Source of protein
Place gyoza in a small microwaveable bowl & submerge gyoza in cold water.Microwave for 3 minutes on high power ^800W].Remove bowl carefully ^water will be hot] & drain
Pre-heat pan with 2 teaspoons of oil on low/medium heat.Cook gyoza for 6 minutes, turning regularly until golden brown.
Gently simmerSubmerge gyoza in a saucepan of softly boiling water.Simmer gently for 3 minutes.Drain thoroughly & serve.
Dipping sauce is ready to serve ^no preparation needed]For guidance only, cooking appliances will vary.Please ensure food is cooked until piping hot.Do not re-heat once cooked. Do not heat sauce sachet.
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