Quantity of Jamie Oliver Ultimate Black Daal in trolley 0
As sold per 100g
Per Portion/Each 125g portion contains
|Typical values||As sold per 100g||As sold per 125g portion|
|Of which Saturates||1.1g||1.4 g|
|Of which Sugars||1.5g||1.9 g|
Preparation and Usage
Hints & Tips The gentle Indian-style spices in this creamy daal means it goes beautifully with all sorts of dishes - dotted over a warm chicken salad, teamed with gnarly grilled lamb chops or delicate steamed fish. Finish with a little yoghurt, fried garlic, sliced fresh red chilli and chopped herbs to take it to the next level.
- Made in France
- Suitable for Vegetarians
- May Contain Cereals Containing Gluten
- May Contain Crustaceans
- May Contain Fish
- May Contain Nuts
- May Contain Peanuts
- May Contain Soya
- Packaged in a factory that handles the following and may also contain Cereals containing Gluten, Crustaceans, Fish, Nuts, Peanuts and Soya
Squeeze to separate the lentils then tear 2cm into one of the top corners. Heat on full for 1 min in a 750W / Cat D microwave. Open carefully. Job done!
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