John West Light Lunch Thai Style Salmon Salad220g

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John West Light Lunch Thai Style Salmon Salad
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Wild Pink Salmon Pieces with Pasta, Yellow Carrots & Red Peppers in a Delicate Thaï Dressing.
Wild pacific salmon pieces with pasta, yellow carrots and red peppers in a delicate Thaï dressing. Less than 250 calories. 1 of your 5 a day. Fork included. Foil sealed for freshness. Naturally high in protein. No artificial colours, flavours or preservatives.

    Pasta (24%) (Water, Wheat Flour, Egg White Powder), Wild Pink Salmon (18%) (caught in the Pacific Ocean), Yellow Carrots (14%), Red Peppers (14%), Onions, Water, Sugar, Coconut Milk Cream (Coconut Milk Powder, Maltodextrin, Sodium Caseinate (Milk)), Spirit Vinegar, Galangal, Salt, Coriander Leaves, Lemongrass, Sunflower Oil, Onion Powder, Natural Flavourings, Thickener: Guar Gum, Concentrated Lime Juice, Ginger Powder, Garlic Extract, Chilli Powder
    For allergens, see ingredients in bold

    Typical valuesPer 100g
    Energy365kJ
    Energy87kcal
    Fat2.1g
    Of which Saturates1.3g
    Carbohydrate11g
    Of which Sugars5.1g
    Fibre2.1g
    Protein5.2g
    Salt0.9g

    Preparation and Usage

    Remove foil lid and eat directly from the dish.

    Origin Information

    • France
    • Produced in France

    Allergy advice

    • May Contain Mustard
    • May also contain traces of Mustard

    Additives

    • Free From Artificial Colours
    • Free From Artificial Flavours
    • Free From Artificial Preservatives

    Nutritional claims

    • Naturally high in protein

    Warnings

    • ALTHOUGH CARE IS TAKEN WHEN PREPARING OUR FISH, SOME BONES MAY REMAIN.

    Disclaimer

    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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