Linda McCartney 6 red onion & rosemary sausages300g

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Linda McCartney 6 red onion & rosemary sausages
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£2.00(£6.67/kg)2.00
Seasoned Vegetarian Sausages Made with Rehydrated Textured Soya Protein, Red Onion and Rosemary.
Amazingly indulgent. High protein. Low saturated fat. Vegetarian Society approved. Suitable for vegans.

    (grilled as per instructions) per 100g

    Energy

    602kJ
    143kcal

    Per Portion/2 grilled sausages contain:

    Energy

    554kj
    132kcal

    7% RI

    Fat

    3.2 g

    5% RI

    Saturates

    0.3 g

    2% RI

    Sugars

    3.3 g

    4% RI

    Salt

    1.4 g

    24% RI

    RI = % of your daily reference intake

    Rehydrated Textured SOYA Protein (62%), Red Onion (19%), Seasoning (Red Onion Powder, Kibbled Red Onion, Salt, Sugar, Yeast Extract, Rosemary, Sunflower Oil, White Pepper, Ginger), Water, Rapeseed Oil, SOYA Protein Concentrate, Stabiliser: Methyl Cellulose
    For allergens, see ingredients in CAPITALS

    . Pack contains 3 servings

    Typical values(grilled as per instructions) per 100g
    Energy602kJ
    Energy143kcal
    Fat3.4g
    Of which Saturates0.4g
    Carbohydrate6.9g
    Of which Sugars3.5g
    Fibre6.4g
    Protein18.0g
    Salt1.6g

    Origin Information

    • Made in Britain

    Lifestyle

    • Suitable for Vegans
    • Suitable for Vegetarians

    Allergy advice

    • May Contain Wheat
    • May also contain traces of Wheat

    Nutritional claims

    • High protein
    • Low saturated fat

    Oven cook

    From Frozen

    Preheat oven to 200°C/Fan 180°C/Gas Mark 6. Place sausages onto a preheated baking tray and cook in the centre of the oven for 16 minutes, turning occasionally.

    Grill

    From Frozen

    Preheat grill and wire rack to a moderate heat. Place sausages on the wire rack and grill for 10-12 minutes, turning occasionally.

    Cooking instructions

    General

    Cooking instructions given are for 2 sausages. For best results, always cook from frozen. All cooking appliances vary; timings are to be used as a guideline only, please adjust times accordingly. Ensure food is piping hot and cooked through prior to serving. Remove outer packaging. Grill for best results.

    Recycling

    ComponentMaterialRecyclable
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    Disclaimer

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