Quantity of Linda McCartney's Vegetarian Sausages in trolley 0
(grilled as per instructions) per 100g
Per Portion/2 grilled vegetarian sausages contain:
|Typical values||(grilled as per instructions) per 100g|
|Of which Saturates||1.0g|
|Of which Sugars||0.6g|
- Suitable for Vegans
- Suitable for Vegetarians
- High protein
- Low saturated fat
All cooking appliances vary; timings are to be used as a guideline only, please adjust times accordingly. Ensure food is piping hot and cooked through prior to serving. Grill for best results.
Preheat grill and wire rack to a moderate heat and grill for 10-12 mins.Remove all packaging. Preheat grill and wire rack to a moderate heat. Place 2 vegetarian sausages directly on the wire rack and grill for 10-12 minutes, turning occasionally.
Preheat oven to 200°C/Fan 180°C/Gas Mark 6 and cook for 16 mins.Remove sleeve and film lid but leave vegetarian sausages in the foil tray. Preheat oven to 200°C/Fan 180°C/Gas Mark 6. Place foil tray with 6 vegetarian sausages onto a preheated baking tray and cook in the centre of the oven for 16 minutes, turning occasionally.
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