Little's Chocolate Caramel Instant Coffee50g

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5 out of 5 stars1 review

Little's Chocolate Caramel Instant Coffee
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Chocolate Caramel Flavour Infused Instant Coffee
No added sugar. 4 Cals per cup. 100% Arabica coffee gently infused with the taste of chocolate and creamy caramel.

    Freeze-Dried Arabica Coffee, Flavourings

    Typical values

    Preparation and Usage

    To make the perfect coffee, grab your favourite mug and add a heaped teaspoon of Little's coffee. Boil the kettle and let the water stand for a minute before pouring over the coffee. Never use boiling water. You're aiming for 94 degrees Celsius, to be geeky. Our coffees taste great black, but if you're feeling naughty, a touch of demerara sugar and a dash of whole milk will really jazz things up. If cow's milk isn't your thing, feel free to use milk alternatives. Oat m*lk works especially well. If you want to really push the boat out, ditch the water altogether and make the coffee like a hot chocolate; with just hot milk. For added enjoyment, grab a friend and have a good old catch up.


    • No Added Sugar
    • 4 cals per cup

    Nutritional claims

    • No added sugar
    • 4 cals per cup




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