Mary Berry Rose Celebration Cake
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Typical values | Per 100g |
---|---|
Energy | 1747kJ |
Energy | 416kcal |
Fat | 16.7g |
Of which Saturates | 7.0g |
Carbohydrate | 63.1g |
Of which Sugars | 48.2g |
Protein | 3.1g |
Salt | 0.31g |
Preparation and Usage
Care & Serving Remove outer packaging and ribbon before cutting. Place cake on a firm surface. Hold the cake and with a long clean serrated sharp knife, cut the cake into slices using a sawing action. It is important to keep the knife clean between slices.
Lifestyle
- Suitable for Vegetarians
Allergy advice
- May Contain Nuts
- This product does not contain nuts but is produced in a factory which uses nuts
- May also contain traces of Nuts<br>This product does not contain Nuts but is produced in a factory which uses Nuts
Additives
- Free From Artificial Colours
- Free From Artificial Flavours
Warnings
- Remember small children can choke on hard confectionery.
Recycling
Component | Material | Recyclable |
---|---|---|
Window | Plastic |
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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