Mattarello butternut squash thyme&sage tortelli250g

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Mattarello butternut squash thyme&sage tortelli
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£4.99(£19.96/kg)4.99
Fresh pasta parcels, made in Italy filled with sweet butternut squash and Mediterranean herbs.
Made with natural ingredients. With sweet butternut squash and mediterranean herbs. Made in Italy. Fresh pasta.

    Per 100g

    Energy

    859kJ
    205kcal

    Per Portion/Half pack provides:

    Energy

    1074kj
    256kcal

    13% RI

    Fat

    8.5 g

    Medium

    12% RI

    Saturates

    5.1 g

    Medium

    26% RI

    Sugars

    7.4 g

    Medium

    8% RI

    Salt

    1.3 g

    Medium

    21% RI

    RI = % of your daily reference intake

    Pasta 30%: Wheatflour (contains Gluten), Pasteurised Free Range Egg (28%), Durum Wheat Semolina (contains Gluten), Filling 70%: Butternut Squash (58%), Ricotta Cheese (Milk), Cream (Milk), Grated Cheese (Milk), Breadcrumbs (Wheatflour (contains Gluten), Yeast, Salt), Butter (Milk), Salt, Sage, Thyme, Nutmeg, Black Pepper
    Allergens: see ingredients in bold

    Reference intake (adult)

    Typical valuesPer 100gPer 1/2 pack (125g)
    Energy859kJ1074 kJ
    Energy205kcal256 kcal
    Fat6.8g8.5 g
    Of which Saturates4.1g5.1 g
    Carbohydrate25.0g31.3 g
    Of which Sugars5.9g7.4 g
    Fibre3.5g4.4 g
    Protein9.1g11.4 g
    Salt1.00g1.25 g

    Origin Information

    • Italy
    • Produced in Italy

    Hob

    Ready in under 10 minutes1. Boil 1 litre of salted water per 100g of pasta.2. Add 125g per person and returnto gentle boil. Simmer for 4 minutes. (no need to separate, pasta parcels separate naturally during cooking).3. Drain, toss with melted butter and serve immediately. Sprinkle with Parmesan cheese.

    Recycling

    ComponentMaterialRecyclable
    SleeveBlank

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