Quantity of Mattarello Mascarpone Sauce in trolley 0
Per Portion/Per 1/2 pot
Reference intake (adult)
|Typical values||Per 100g||Per 1/2 pot (115g)|
|Of which Saturates||5.0g||5.8 g|
|Of which Sugars||3.8g||4.4 g|
- Produced in Italy
- Our method of preparation is unsuitable for Nut, Celery, Gluten, Egg, Soybean allergy sufferers
Pour sauce into a pan and place on the stove over a medium heat. Stir gently until sauce just begins to boil. Remove from stove and stir into your dish.
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